Read our Stories. On the Go.

In recent years, Afro-Caribbean cuisine has transcended its traditional boundaries, emerging as a significant force in the UK’s culinary landscape. From bustling food festivals to the rapid increase of Black-owned eateries, the flavors of Africa and the Caribbean are captivating British palates like never before. This rise isn’t just a passing trend, it shows how […]

Whether you grew up on these meals or you’re just discovering them now through friends, food markets, or FindChow, Afro-Caribbean cuisine provides an unforgettable experience to your platter. It’s not just about the spice (though sometimes, Uziza could be all the difference between two places of Egusi soup), it’s also about the history, community, and […]

A year ago, James Otemolu launched FindChow, not just to start a business, but to answer a question that many of us in the Afro-Caribbean community have been asking for years: Why is it so hard to find Afro-Caribbean food on mainstream delivery platforms? James didn’t just see this as a business gap, he lived […]